Italian arancini are back on the menu, just in time for fall. These delicious risotto balls are stuffed with our favorite creamy fillings, coated in bread crumbs, and fried until crispy. A perfect party or snack food! Enjoy three varieties:
Classic Risotto served with our marinara sauce
Primavera with carrots, red bell pepper, leeks, broccoli, and cheese
Porcini & Truffle with prosciutto, truffle oil, white wine, and Parmesan cheese
Our lasagna bolognese it truly a labor of love, featuring a savory ragu made with a combination of local beef and pork, vine-ripened tomatoes and fresh herbs, layered with tender lasagna noodles and soft herbed cheese, topped with freshly grated Parmesan cheese.