Company acts swiftly to adjust to COVID-19 business losses; shifts to take-out only at four remaining Portland cafes PORTLAND AND SEATTLE – Hit with financial losses related to the COVID-19 virus, Grand Central Bakery has temporarily closed five of its 12 cafes and eliminated 150 jobs across the company. Grand Central Bakery employed 460 in…
COVID-19
Toro Bravo Inc Covid Response + Tasty n Alder and MEC Now Offering Pickup
TORO BRAVO INC COVID RESPONSE Due to the current state of public health, all Toro Bravo Inc Restaurant Group properties are closed for dine-in service until further notice. We will continue to serve our community by offering affordable, healthy pickup food options at select locations with sliding scale menu pricing and free kids meals for…
Portland Virtual Tip Jar
PDX Tip Jar is an opportunity to share a small act of kindness with our Service Industry community during these uncertain times. With a government mandate in effect as of Tuesday, March 17th, all bars & restaurants in the state of Oregon are required to close for the next four weeks—with the exception of take-out…
Canard Steam Burger Cooking Demo, and Nogoduro Bento Boxes and Many Other Restaurant Details
NEW Canard & Le Pigeon Wine Cellar Sale Today & Tomorrow Chef Gabriel Rucker Instagram Live cooking classes – tonight pork chops, Sunday Canard steam burgers Nodoguro’s bento boxes are available, and more. Canard & Le Pigeon Wine Cellar Sale Today & Tomorrow From Andy Fortgang, Co-Owner and Wine Director, Le Pigeon, Canard: We are excited…
What’s Cooking at Xico: Carnitas, Smoked Pork & Chorizo Taco Meals & more for Pick Up!
Family Meals From Xico We heard a lot of requests for salad tacos, so they’re on this menu! Carnitas are here too, in limited quantities. Thank you! We’re working through your requests, and aiming to ramp up production so we can offer more food more often. We’re so happy to feed you and for the work!…
Real Good Delivery !
Dear Friends, We want you to stay safe at home, so we’re offering local delivery to addresses within 10 miles of our store. We’ll call when we arrive and leave your order on your porch or someplace outside that you designate. To continue protecting our staff and community, we ask you to remain inside until…
Crespelle for Takeout, Staff Support Fund
Help our Staff Friends, as you know we’ve had to lay off our staff temporarily while Paolo and I work to keep Burrasca afloat. We’ve launched a GoFundMe campaign to help them meet expenses in the interim – you can donate here. If you’ve ever been on the receiving end of their kind hospitality and good…
MOD Pizza Offering Curbside Pickup and Free Delivery This Weekend
To protect our customers and our MOD Squad, and to limit social interaction within our stores, MOD is now offering curbside pickup and delivery at all operating locations systemwide. Additionally, MOD is offering free delivery this weekend (starting today, March 27 through Sunday, March 29) on orders placed through the MOD app, on www.MODPizza.com or by phone with your…
Cheese Bar Update – March 27
We’d like to give you all an update about what’s happening at Cheese Bar. First, we plan to stay open indefinitely and are so very grateful for your support. These are our current systems: Our new hours are 11-7, Tuesday through Sunday We are no longer making prepared food but have expanded our retail section…
Pigeon & Friends Cellar Sale
Two Day Cellar Sale We are excited to share our wines with you again, albeit in a different way. For two days Friday and Saturday, March 27 and 28, we are offering wines from our cellar at a discount. We are only offering wine for delivery (within Portland, and a few exceptions, just ask) or pick…