Carman Ranch is one of the most exciting, regenerative agriculture businesses in the country. Built around a century-old family ranch, their business focuses on building soil and sequestering carbon while producing exceptional grass-fed beef. They have grown to include a small group of premiere producers in the Pacific Northwest and now also offer pastured pork, lamb, and chicken. Carman Ranch family ranchers are steadfast in their commitment to steward the land, respect their animals, and leave everything a little bit better for the next generation. These are values shared by so many of the small cheesemakers we represent, so this partnership feels perfect to us.
Wondering what to pair with you Carman box? Your friendly Cheese Bar mongers can always help. This week is Burger Week. Carman Ranch custom blend, 20-percent fat ground beef is flavorful and nutritious, with an omega 3:6 ratio of 1:1. A burger topped with Novak’s 7-year cheddar or Rogue smoky blue would be amazing! We also have a great selection of burger-friendly wine and beer in stock now.
How to Order: Go to the Carman Ranch website. Choose a box and some add-ons, select Cheese Bar as your pickup location. Order by midnight, Sunday, August 16.
Pickup: Wednesday, August 19, 4 pm to 6 pm at Cheese Bar
Cheese Bar pickups will be recurring, the first and third Wednesday of the month. We are very excited about this new partnership!