• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
PDX Food Press
  • All
    • About The Press Releases
  • Categories
    • Restaurant News
      • All Restaurant News
      • New Years Eve
      • To-go
    • Alcohol related
      • Beer
      • Cider
      • Spirits
      • Wine
      • Beer Dinners
      • Special Dinners
      • Spirits Dinners
      • Wine Dinners
    • Other
      • Author
      • Education
      • Benefits
      • Farmers Market
      • Stores / Businesses
  • Contact
  • PFDrink
  • Navigation Menu: Social Icons

    • Facebook
    • Instagram
    • Twitter

Care for caviar?

December 5, 2019

C A V I A R !

inizio

bread, olives, butter – 3pp

oysters, smoked fresno pepper – 18

antipasti 

cardoon, bagna cauda, pine nut, radish, boquerones – 11

carrots, anise hyssop, ricotta, sesame – 11

radicchio rosso, pear, agrodolce, almonds, blue cheese – 11

 

primi

cavatelli, tatsoi, yellow foot, arbol, parmesan – 19

risotto, sunchoke, salsa verde – 19

agnolotti, ricotta, lardo, apple, beef jus, cacao – 19

tajarin, toasted spelt, pecorino, chestnut, tallow – 19

(black truffle supplement with any primi course – 30)

secondi

duck, black futsu, red sorrel, mustard seed – 31

black cod, brussel sprouts, soffrito, celeriac – 31

cabbage, apple, salsa verde, nigella (vg) – 21

formaggi 

farmhouse cheeses, bread, accompaniments – 12/18

 dolci
white chocolate walnut tart, brown butter, rosemary – 9

pink peppercorn, panna cotta, pear, mulled wine, granola – 9

flourless chocolate cake, toffee, creme fraiche, pistachio – 9

chef’s choice 6 course dinner – 75

6 course recommended wine pairing – 60

RESERVATIONS

Filed Under: Restaurant News

Previous Post: « Chef Greg Higgins Designs and Releases 2020 Charcuterie Calendar
Next Post: Celebrate This December With A Riesling Takeover At Brooks Wine »

Primary Sidebar

Tails & Trotters Portland

Subscribe to Updates via Email

Enter your email address to subscribe and receive notifications of new posts by email.

PortlandFoodandDrink.com Instagram

Beaver weather Beaver weather
Fresh cranberry Curd Tart with Almond Crust, cranb Fresh cranberry Curd Tart with Almond Crust, cranberry whipped cream. So good; Nice dance between sweet and sour. Recipe from ATC
Made myself a Basque cheesecake. Very easy. Love t Made myself a Basque cheesecake. Very easy. Love the contrast between the bitterness of the scorched caramelized crust and the light, creamy interior.
Stopped by Fills donuts in the old blue star donut Stopped by Fills donuts in the old blue star donut space downtown.
I love this. Pup tents under a clear tarp. #syndic I love this. Pup tents under a clear tarp. #syndicatewinebar in Beaverton.
This little guy is a mountain rose apple tart from This little guy is a mountain rose apple tart from bakeshop. Described as “hand shaved slices of rare Pink Mountain Rose apples only available for less than two months a year nestled on top of homemade pink apple sauce on a round of our old fashion pie dough.” Best thing I’ve put in my mouth for a while
Load More...

Copyright © 2021 PDX Food Press