Local favorite partners with Ground Up PDX and Oregon Growers to create a new seasonal treat
VANCOUVER, Wash. (March 6, 2019) – Burgerville is pleased to introduce a brand-new milkshake to its rotating menu of seasonal favorites with ingredients sourced from the Pacific Northwest. The Almond Butter Milkshake is a delicious treat that is available now for a limited time throughout Burgerville’s 42 restaurant locations.
“Our Almond Butter Milkshake melds the nutty flavors of roasted almonds and cashews with a touch of Oregon honey for sweetness,” explained Chef Becky McGrath. “The almond cashew butter is then blended with vanilla ice cream and topped with a dollop of Oregon strawberry jam and real whipped cream for an enticing combination.”
Established in 1961 and headquartered in Vancouver, Washington, Burgerville is an innovative and industry-leading restaurant company with 42 locations throughout Oregon and Southwest Washington. Over 1,500 employees strong, the hometown favorite brings guests seasonal, local food from 989 Northwest family farms and ranches. Burgerville is built on a tradition based in its mission to “Serve with Love.”