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Bluehour is your everyday dining destination, especially with this menu

February 28, 2019

We appreciate it when you think of Bluehour for any time or day, be that a birthday or anniversary, or just next time you crave something delicious to eat.

And there is no obstacle to dining out every night in March when Travel Portland organizes more than 100 top restaurants to offer a three-course dinner for just $33.00 per person for Portland Dining Month.

Bluehour’s entry into this month-long frenzy of fine dining at bargain prices is the delectable menu below, featuring options at each of three courses allowing you to have a different meal despite coming in several times during the week.

We look forward to seeing you soon, and often.

Portland Dining Month

Three-course dinner with options at each course for $33.00 per person, throughout the month of March 2019

✯

choice of first course

POTATO LEEK SOUP
fried brandade

FARMER’S MIXED GREEN SALAD
radishes, fines herbs, sherry vinaigrette

✯

choice of second course

PARISIAN GNOCCHI
caramelized fennel. miatake mushrooms, conserva, compressed apples, sage, parmesan

CABERNET-BRAISED CHICKEN
king trumpet mushrooms, rainbow carrots, pork belly, cipollini onions, sweet garlic

✯

choice of dessert

DARK CHOCOLATE PEANUT BUTTER TORTE
Toasted marshmallow, chocolate sauce, honey glazed peanuts

SEASONAL SORBET
cookie

Click Here to Reserve Your Dinner Table During PDM

250 NW 13th Avenue at Everett Street
Portland, Oregon 97209

phone: 503-226-3394
www.bluehouronline.com

Filed Under: Restaurant News

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