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Announcing: Live Music Every Sunday & News from Lac St. Jack

March 30, 2022

April 24 – September 25

Live events are back, baby!

Lake Oswego Events Music Launch.jpg

Announcing Sundae Jams

As the weather starts to warm our skin, we’re celebrating “sundae season” and the return of live events with weekly jams, aka live music.

From April 24 thru September 25, local bands will play near the FILLS patio in Mercato Grove every Sunday from 4:00-6:00pm.

At the same time the bands are jammin’, there will be a brewer, distiller, or winemaker pouring tastes. And, all summer FILLS will offer their decadent seasonal sundaes covered in fruit jams, and now an optional boozy float (for those 21 years and older).

There’s no cover to enjoy the music and it’s free to enjoy the tastings. Consider it our love letter to the Lake O community—we want to bring a smile to your face and some tapping to your toes.

The rotating list of bands and tastings will soon be complete. See below for more info and check out our website.

See Music Calendar
SOME OF OUR BANDS

  • Red Yarn on May 1—a very popular folk musicians who performs with puppets. A kids’ show that’s secretly for grown-ups.
  • The Bylines—jazz-inspired popsisle (see calendar for dates)
  • Boy & Bean—ragtime and jazz (see calendar for dates)

SOME TASTING BRANDS

  • Tequila Herradura 5/8
  • Fords Gin 6/12
  • Fracture Brewing 6/19
  • Woodford Reserve Kentucky straight bourbon whiskey 8/21
  • Freeland Spirits every month (see calendar for dates)

SEATING

Bands will be setup outdoors with tunes pointed to the patios of Oven and Shaker, FILLS, and Tasty. Each restaurant has different hours and availability. To reserve a table or inquire about menus, you should visit the individual website of each of the businesses. Find their information here.

SUNDAE JAMS

3955 Mercantile Dr, Lake Oswego, OR 97035

Sundays 4/24 – 9/25

4:00-6:00pm

All ages welcome.

Seating is available on individual restaurants’ patios. See each individual business website for availability and menus.

See Music Calendar
Screen Shot 2022-03-30 at 1.03.52 PM.png

April 6, 2022

Seats Still Available: Lac St. Jack Wine Dinner

Lac ST Jack_French Wine Dinner in Lake Oswego Header.2 _1056 _ 400 px_.png

A tour of French wine regions in 4 delicious courses

Perhaps you haven’t been able to take that European vacation (for various reasons…) these last couple of years? Allow us to bring a bit of France to your table, in Lake O.

The Lac St Jack chefs are curating a four-course meal inspired by some of the most famous French wine regions. Take a gastronomic and viticultural tour with us through Champagne, the Rhône Valley, and Bordeaux as Wine Director, Mark Gotelli collaborates with importer Maisons Marques et Domaines to pair each course with one of the most compelling wines from each region.

This dinner event is for one night only at Lac St. Jack in Lake Oswego.

 

Book with Lac St. Jack on Open Table
MENU

FIRST – CHAMPAGNE

Baked Langres, Biscuit rose de Reims, Granny Smith Apple Gastrique

Louis Roederer “Collection 242,” Champagne NV

SECOND – THE RHÔNE VALLEY

Quenelles de brochet, Prawn Bisque, Gruyère

Delas “Les Challeys,” Saint-Joseph Blanc 2019

THIRD – EASTERN BORDEAUX

Ribeye with Foie-buttered Bordelaise, Poached Asparagus, Porcini Puree, Fava Greens

Chateau Certan de May, Pomerol 2015

FOURTH – SOUTHERN BORDEAUX

Fromage blanc “Cheesecake”, Amardeen Curd, Orange Tuile

Château Suduiraut, Sauternes 2017

TOUR DES VINS

Wednesday, April 6, various seating times

  • 4-course dinner with wine pairings
  • $185 per person, plus 20% service
  • Pre-purchased tickets required. Seating limited.
  • Booking times and availability accessible on OpenTable by following the link above.
  • Dietary restrictions are politely declined.

Filed Under: Restaurant News, Wine Dinner Tagged With: Fills Donuts, Lac St. Jack restaurant

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