Join us for a Crab Feed Dinner on April 25th!
Greetings! On April 25th we’ll be hosting a Crab Feed Dinner in the Café. There will be bountiful Dungeness crab for cracking plus plenty of aioli to dip and crusty bread to munch on. The meal will also feature a rich cauliflower soup brightened by dill oil, plus fresh asparagus, and we’re rounding it all up with Meyer lemon bars for dessert. It promises to be a fun and Springy affair! We will not be offering regular dinner service that night- we’re dedicating ourselves solely to the art of the Crab Feed! Tables will be sat communally with big platters of food to share. If you have a large group, please book in advance and we will make sure to seat you together!
Tickets are $40 and they include all food. There will be specially selected beverages as well. Stay tuned for the specifics on drink pairings!
The feasting starts at 6:30pm. We hope to see you there! Please call the café for tickets or more info 503-231-9959.
In the dining room, we are excited to feature some lovely flowers and herbs that have begun poking their heads up all over Oregon the past few weeks! You’ll see borage, mustard flowers, violets, and currants, plus bronze fennel, sweet woodruff, and the belle of the ball this week: green almonds! Green almonds have a wonderfully fresh quality with a juicy and lightly crunchy texture. They are a fun and unique garnish and we hope you get an opportunity to come in and try them!