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Home » All Press

All Press

It’s National Oyster Day! Get to know our oyster vendors

August 5, 2022

AUGUST 5 NATIONAL OYSTER DAY What better way to celebrate National Oyster Day than to slurp a dozen on the half shell?  GET TO KNOW SOME OF OUR OYSTER VENDORS Taylor Shellfish Farms Sustainable oysters farmed across Western Washington and British Columbia, capturing many unique flavor profiles. Since 1890, the Taylor family has continued the…

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Food, JL’s Good Eats & Upcoming Events at Trail Distilling

August 5, 2022

AUGUST NEWS Welcome JL’s Good Eats to Trail Distilling! Have a craving for BBQ, well JL’s Good Eats has you taken care of! From ribs, brisket, pulled pork to veggie wraps and desserts, enjoy their motto “We Grill, You Chill.” So come chill in our Tasting Room with a cocktail or local beer, wine or cider and…

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PDX Hot Sauce Expo 8/13 & 8/14

August 5, 2022

5th Annual Portland Hot Sauce Expo August 13th & 14th The OMSI Center PDX Hot Sauce Expo will attempt to BREAK the Guinness Book of Records Pepper Eating Contest. **TICKETS NOW ON SALE**  Portland, OR – August 5th , 2022 High River Sauces is proud to present The 5th Annual Portland Hot Sauce Expo, which is set to take place on Saturday, August…

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🔥 Hot Days; Cool Salad 😎

August 4, 2022

SHOP ALL  |  OLIVE OIL  |  RECIPES  |  STORIES The Lam family fled Saigon in 1975 and eventually landed in Portland, where they opened what they say was the first Vietnamese restaurant in town on the corner of NE 9th and Broadway. Our family moved to the neighborhood in 1980, landing just a few blocks away from the Lam’s…

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Now Enrolling Autumn CSA Memberships

August 4, 2022

Coquine AUTUMN QUARTER MEMBERSHIPS NOW WELCOME! The best way to guarantee your share of fresh produce each week. Chef Katy Millard curates a selection of seasonal produce from the same local farms we work with in the kitchen at Coquine. Offered as a “standard” or a “mini” sized bag, each comes with a note from…

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Salt & Straw to Launch “Veggies You Crave” Seasonal Menu Starting August 5th

August 4, 2022

August Menu Features Five Vegetable-Inspired Ice Creams to Experience the Summer Bounty with “Dessert-ified” Indulgences, from Sweetened Carrots to Charred Corn   Photos: https://www.dropbox.com/home/Salt%20%26%20Straw/Salt%20%26%20Straw%20Media%202022/Veggies%202022 PORTLAND, Ore. (Aug. 4, 2022) – Salt & Straw Ice Cream will offer an ode to the season’s close with five ice creams inspired by intriguing produce staples transformed into mouth-watering…

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Beaverton Farmers Market – Say Cheese!

August 4, 2022

To Our Market Community, The American food writer M.F.K. Fisher once wrote in How To Cook a Wolf, “cheese has always been a food that both sophisticated and simple humans love.” We think of this quote as cheese often plays a role in our dishes. From simple yet satisfying grilled cheese and tomato soup in the…

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Oregon City Farmers Market Summer Smoothie Season

August 4, 2022

We are monitoring the weather forecast for Saturday closely. If the heat continues to rise, we will close at 1pm. Stay tuned! We always hate to close early, fearing the loss of opportunity for both customers and vendors but we consider safety of utmost importance. We will keep you updated to help you plan your…

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Growing environment impacts aroma of hops and beers brewed with them, Oregon State study finds

August 4, 2022

CORVALLIS, Ore. – Hops of the same variety grown in Oregon and Washington and beers brewed with those hops have different chemical properties and aroma profiles, a new Oregon State University study found. Demand for hops has surged in recent years as the craft beer industry has grown, fueled in part by hop-forward beers, such as India pale…

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Peak of Pizza Summer ☀

August 3, 2022

Now taking PIZZA orders for: Wednesday – 8/3 Thursday – 8/4 Friday – 8/5 Saturday – 8/6 Pickup times are available between 4pm – 7pm We will be open Saturday for bagels this week: Saturday – 8/6 – 10am – 1pm   Brick Oven Breads – Friday  Eggplant Parmesan Pizza SPECIAL- Saturday Bagels and Sandwiches – Saturday Find the pizza truck at Wayfinder brewery every Tuesday …

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Goodness! So good and no cholesterol. I don’t kn Goodness! So good and no cholesterol. I don’t know how they do it. I frequently pick this up at #providorefinefoods give me the is in a couple glasses of wine and I am one happy man
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Lunch at DaPine (@sugarpinedrivein) Lunch at DaPine (@sugarpinedrivein)
Art installation on a private ranch (open to neigh Art installation on a private ranch (open to neighbors) in San Anselmo, CA. You don’t want to be underneath this tree when the acorns fall.
A late night purchase after several glasses of win A late night purchase after several glasses of wine. I’m surprised how good everything is. That chili crunch is the bomb. #momofuku
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