Carman Ranch is one of the most exciting, regenerative agriculture businesses in the country. Built around a century-old family ranch, their business focuses on building soil and sequestering carbon while producing exceptional grass-fed beef. They have grown to include a small group of premiere producers in the Pacific Northwest and now also offer pastured pork,…
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Cider + Community + Awards – its in our roots
Sorta Sweet wins Best of Show at Sunset Magazine International Wine Competition July 13 thru September 30! We are honored to have Portland Cider favorites bring home awards in this prestigious competition: Double Gold Best of Class (Sorta Sweet), Best of Show Cider (Sorta Sweet) and Silver (Kinda Dry). Making a quality product that is…
Urban Gleaners updates operations to ensure families have food for start of school year
The Portland-Based Nonprofit Adapts to Decrease in Food Donations and Resources and Increase in Food Insecurity Caused by COVID-19 AUGUST 12, 2020 [Portland, Ore.] – Urban Gleaners, a nonprofit with a 14-year history of reducing food insecurity and food waste in Multnomah and Washington Counties, is adapting to the challenges of the COVID-19 crisis. With…
Finding the sweetness of summer.
Summer’s Sweet End We can all agree that Summer 2020 got off to a challenging start. Now that we’ve got our groove we aren’t quitting on all the juicy, delicious sweetness until the sun sets on September 20th. There are melons and peppers, eggplants and grapes still to come. Also… WE HAVE SO MANY CHESTER BLACKBERRIES!…
Introducing our Real Good Wine Club
Years ago we asked an Italian winemaker what makes a good wine. “First of all,” he said, “it must be refreshing!” That’s been our approach ever since, and it’s the philosophy of our new Real Good Wine Club. It’s August in Portland, which means sunny days and warm evenings ideal for lounging on blankets and dining…
Let’s Gather with 4 Courses and Good Vibes
We’re making it easier for you to enjoy the full Filberts Farmhouse Kitchen in the comfort of your own home. During these times, we know you may be hesitant to dine in, so Chef Steve has created four-course meals for you and your close circle to enjoy at home. Bring Filberts home and celebrate any and…
We’ve got big news
In addition to offering take out, St. Jack is now offering full-service patio seating every Tuesday through Saturday! Check out our menu offerings here We can’t wait to see you! Book Now! St. Jack, 1610 NW 23rd Avenue, 503-360-1281, stjackpdx.com
Ox Outside!
Ox opens for outdoor dining Wednesday, August 19th Reservations available now! Reservations We have been watching and hearing how our friends and colleagues in the industry are safely navigating this new world of socially distanced dining, and we are excited to finally offer you our version of Ox Outside. We will be taking the back half…
News From Pigeon + Friends: New Cellar Sale 8.11
News From Pigeon + Friends: Cellar Sale Update We have 3 new wine packs this week. The new sipper 6-pack is part one of two: “French Discoveries.” Let’s be honest though we didn’t “discover” them here on the corner of SE 8th Avenue and Burnside. What we mean by discovery is that it is a wine that is either…
Toro Bravo Garage & Wine Sale! August 13th 12PM-4PM
Kitchen Equipment Furniture Specialty Foods Wares Cookbooks Memorabilia Office Supplies Aprons Computers/Electronics Wine Please Note: Pay and take. No holds. You might want to bring a truck. Business checks and cash only Please wear masks and follow social distancing guidelines Wine Wines listed through the buttons below are priced 10-20% off retail. Whole case purchases will receive…