Quick Quick!! — before the harvest arrives, like next week (woah) — we’ve got some lingering gems, some golden oldies, and some odds and ends that need a new home to be adopted to before we are once again covered, smothered, and plundered in grapes!
Pre-Harvest Warehouse Sale!
THIS Saturday 9/7, from 2 – 5 p.m. at the winery
Don’t mind a label with a little character or weathering?! Intrigued by one-off bottles of some older vintages? Maybe you just enjoy our wines and killer deals, and want to stock up on bottles at 25-75% off? If so, then check out our pre-harvest FIRE SALE this Saturday afternoon!
No tickets or RSVP needed, some wines will be open to be enjoyed and the deals are for this event only!We’ll be announcing the sale inventory available and pricing on Friday afternoon to help you decide – so keep an eye out!
Divison Winemaking at Holdfast Dining!
Thursday September 5th, 7 – 10 p.m.
In what might be the most ambitious crossover event ever, Division Winemaking and Holdfast Dining are getting together for an end-of-summer wine dinner! We’re huge fans of their delicious seasonally-driven menus, and believe our wines will be a perfect match! Tom and Kate will be on hand with library selections and maybe even a vintage vertical — definitely a not-to-be-missed evening of fun.
Tickets are $175 and inclusive of all food, wine, and gratuity.
Division Winemaking Company’s Wine Club! Division’s Wine Club has it all: the Undivided Club, the Divide & Conquer Club, and even Club Gamay…Plus — starting this fall (available for signup on 9/16) we’ll have two new club options: Club Quotidienne and Club Rouge. Stefon would approve.