Portland Oregon Restaurant News and Food Events
In addition to our nightly service, Bistro Agnes now provides lunch service daily from 11am-2pm. Reservations are available for parties of all sizes. Check out our current menus on our website! Make a reservation at Bistro Agnes Reviews are starting to come in. We’re so honored by all of the kind words. Come check us out! "Bistro Agnes: Turning French Cuisine Up to 11," Portland ...
Announcing the latest release from Groundwork Coffee's "Brewers' Series" collaborations: Reverend Nat's "Electric Red" Groundwork Coffee Sour Cherry Cider featuring Groundwork's organic "Bitches Brew" signature blend coffee, launching at the Reverend Nat's Hard Cider Tasting Room on Thursday, May 31st! As Groundwork has done with their previous "Brewers' Series" releases, for every ...
Thursday Night: Torii Mor Dinner Seats are still available... I apologize for not getting the original announcement out more than 7 days in advance. I had knee replacement surgery last Wednesday and got pretty busy in the week prior. Normally we sell out our wine dinners in 3-4 hours, so I didn't think I would be sitting here with 10-12 seats to fill four days in advance. This is honestly ...
My name is Risa Lichtman, I am chef/owner of Lepage Food & Drinks, and I run a series of pop-ups I would like to tell you about. My pop-ups are a true Portland experience showcasing local chefs/farmers/makers and seeking to build community over a shared excitement for local food. This is something unique and special in the Portland food scene. On June 3 I am collaborating with Chef Kerri ...
Come Sip With Us If you haven't heard, May is Oregon Wine Month. But around here, every month is Oregon Wine Month! Still - we'd love you to come check out our current releases and sip with us in the shop. We will have regular shop hours this weekend and Memorial Day Weekend. That means Fridays 2pm to 7pm and Saturdays from 1pm to 6pm. We will have our new Summer Releases out the weekend of ...
Please join 8th generation Burgundian winemaker, Jacques Tardy, next Thursday for fantastic Chardonnay and a handful of Pinot Noirs from one of Willamette Valley's founding and most important vineyards. Join Us For An Evening with Jacques Tardy, Winemaker at Torii Mor Thursday, May 24th What makes this tasting a rare and cool opportunity? First, have you noticed that every time ...
Enjoy every shade of rosé, the most beloved drink of the season, and Greek-inspired dishes from chef Althea Grey Potter, at this all-rosé wine dinner PORTLAND, Ore. (May 17, 2018) – Southeast Wine Collective co-founder/owner Kate Norris and Oui! Wine Bar + Restaurant chef Althea Grey Potter are teaming up once again for their annual Rosé Dinner, and toast to spring. This year, chef Potter has ...
Memorial Day weekend is upon us! Here are the happenings in and around Portland! Also, don't forget that May is Oregon Wine Month! OregonWineMonth.org has great resources for anyone visiting Oregon Wine country before or during Memorial Day weekend, including a full calendar of events, restaurants around the state featuring Oregon wine and more – and don't forget to share your Oregon wine ...
Sparkenhoe Mature Red Leicester Sparkenhoe Dairy, located in Leicestershire, England, is the only traditional producer of Red Leicester in existence today. Cheesemakers, David and Jo Clarke, make Red Leicester in the traditional broad and flat round using raw milk from their pedigree herd of Holstein-Friesian cows. Sparkenhoe Mature Red Leicester is made using similar techniques as other ...
Winemaker Tasting: Joao Marques of Luis Pato Wednesday, May 16th, 5–7p Providore Fine Foods Join us for a tasting with Joao Marques, representative from Luis Pato in Portugal's Bairrada region. These "neo-traditional" wines blend modern techniques with celebrated native regional varietals for one-of-a-kind tastes. Sparkling, still, and vintage wines will be shared! Regional French Wines ...