The one who holds the office together: Kirsten Helgesson! We all have Kirsten to thank for her pleasant phone voice and commitment to professional customer service. And that’s not all, she can also make a pretty mean latte!
Our first Latte Art and Advanced Barista Class was such a great success, that we have scheduled another one!
We are pleased to announce that our second Latte Art and Advanced Barista Training Class is scheduled for Tuesday, March 15th. Ed Panzella from illycaffe will be teaching you the finer points of coffee from bean to cup, espresso theory and preparation, as well as fine milk steaming and pouring techniques.
Would you like to able to communicate the science of espresso to your customers? Make yourself a cappuccino like you drank in Italy? Have you ever wanted to impress your customers with decorative rosettes or hearts atop their lattes? Reserve your spot today and come learn with us!
For your convenience, we will have both morning and afternoon classes on March 15th. The morning class starts at 9:30am and the afternoon slot starts at 2pm. Space is limited so make your reservation today!
Come alone or bring key staff members! Valued at $295, Sapori is offering this class exclusively to our customers for only $20 / person. (Limited scholarships available.)
Sincerely,
The Sapori Team
Puntini Candies
Traditional Italian candies, Puntini candies are a thoughtful additional to both cafes andrestaurants. These delectable, miniature treats are full of that wonderful, old fashioned cinnamon flavor people love. Tender in texture and not too spicy, PUNTINI Cinnamon jujubes are “just right”.
Right now, buy two cases of cinnamon Puntini and received a 20% discount.
Featured Customer: Chuck’s Place
The coffee is serious. Chuck isn’t.
Stop in at Chuck’s to see Oregon’s only Artisti Del Gusto accredited illy coffee shop. For over 10 years, Chuck and Lisa have been serving up great coffee and delicious pastries, all with a friendly neighborhood atmosphere. Check out their website and video here.
