Paulee Smoked Fish Board: EVOO poached albacore, smoked trout, smoked salmon, prawns, trout roe, vodka chantilly (crème fraiche)
2011 Pinot Gris
Mulled Seckel pear, lamb short ribs, arugula
2010 TRIG (50% Shea Vineyard / 50% Meredith Mitchell Vineyard)
Gnocchi: house made bacon, blue cheese, apples and spiced walnuts
2011 Shea Vineyard Pinot Noir
Veal Tonnato: braised Veal breast and poached albacore with anchovy & sardine
2009 Adalfo’s Block Pinot Noir
Caramels & Pear pate de fruit
$85/person waived with case purchase of featured Pinot Noirs.
Dinner will be held in the cellar at Raptor Ridge.
18700 SW Hillsborro Hwy
Newberg, OR 97132
For Reservations please contact
Margaret at (503) 628-8463 or email