The 5Q and Sidebar will both be open as well. Sidebar will serve Oktoberfest; Fleming Red, a blend of Lompoc Wheat Wine, Stout Out Loud, Proletariat Red, and a red ale aged in Heaven Hill Bourbon barrels for 10 months; Red Raisin, our Proletariat Red aged for 3 years in Heaven Hill Bourbon barrels with 35 pounds of sour cherries; Roar of ’84 IPA, named for the Detroit Tigers most spectacular season – it’s dark blonde in color and strikingly bitter, with an herbal, hoppy aroma and finish; Stout Out Loud, a mix between two styles, a Dry Irish Stout and an Oatmeal Stout. It has a pitch black color with slight hints of coffee, chocolate, and roast flavors with a creamy mouth feel; and Kick Axe Dry Hopped Pale Ale.
Upcoming Lompoc events to put on the calendar…
Wednesday, September 12: Beer and Cheese Pairing with Steve’s Cheese
Friday, October 5: Monster Mash Release Party at Sidebar
Wednesday, October 17: Fresh Hop Guest Night at Sidebar
Have a great weekend, and remember: Drink Local. Drink Lompoc!