Your Home Away From Home
The time of year approaches to gather with loved ones near and far and share in the joy and comfort that only a delicious meal can inspire. Here at 23Hoyt we have a lot to be thankful for including the actions of brave people that helped us avoid a near tragedy and a community that rallied their support to show how much they care.
In that spirit, we invite you to join us for a classic Thanksgiving Dinner prepared with all the care and craftsmanship of a home-cooked dinner. We will be open from 3pm – 9pm on Thursday November 24th with a three course menu for $55 per person. Reservations can be made by calling 503.445.7400 or visit us at 23hoyt.com.
choice of first course
BUTTERNUT SQUASH BISQUE
creme fraiche, pepitas
romaine hearts, apples, pears, lemon & poppyseed dressing, feta, walnuts
cashew mayonnaise, smoked paprika, toasted cashews
choice of entree
BROWN BUTTER RISOTTO
roasted butternut squash, toasted hazelnuts, sage, pecorino romano
caramelized brussels sprouts, parsnip puree, chive beurre blanc
mashed potatoes, lemon pepper green beans, stuffing, cranberry sauce, gravy
PRIME RIB (add $5)
herb roasted root vegetables, braised greens, au jus, horseradish creme
choice of dessert
PUMPKIN SWIRL CHEESECAKE
graham cracker crust, chantilly cream
APPLE PECAN COBBLER
vanilla gelato, powdered sugar
Featured Wine Selection
Pinot Noir, Bethel Heights, Estate Vineyard, Willamette Valley ‘13 60.
BOOK YOUR TABLE HERE
529 NW 23rd Avenue, Portland, Oregon 97210