Mind Snacks | Fish for Thought | Undefinable Interviews

Edible Portland

Soy Beautiful Did you know that Portland boasts one of, if not the, oldest tofu makers in the country? In this edition of Pssst, Carolyn White dishes on the best places to find authentic Japanese and Mexican food in Portland. Read: Mind Snacks and Musings Find: The Winter Issue   What Do You Know? In […] Read more »

Don’t miss Local Catch: A talk with Paul Greenberg on March 11

Ecotrust Portland logo

Join best-selling author Paul Greenberg and local fishermen for a forum on strengthening fishing communities — their livelihoods, fishing grounds, and the food they put on our tables. Reserve your tickets | $15 Wednesday, March 11, 5:30 – 8:30 pm Ecotrust, 721 NW 9th Ave. Nibbles and drinks provided by Bamboo Sushi, Iliamna Fish Co., Whole […] Read more »

Every Day Wine – Sketches of SPAIN this Friday!

Every Day Wine

This Friday we’ll be showing off a handful of great selections from Spain, including a White Vermouth! The reds are expressive, terroir-driven wines that are accessible, ready-to-drink, and food-friendly — all the while delivering exceptional value to the consumer. We dig that! ***Upcoming Friday Night Tastings*** Friday, February 27th SPAIN; 5pm-9pm; $15. – 2013 Bodegas […] Read more »

New Passport Brochure for the PDX Urban Wineries


PDXUW Releases Winery Passport Brochure Designed for visiting tasting rooms around the central city of Portland Portland Ore. (February 25, 2015) – PDX Urban Wineries, an association founded in 2011 to increase awareness of the growing winemaking community in Portland, Ore., is releasing a new version of its popular winery passport. The new passport is […] Read more »

Portland’s best restaurants are now available for home and office delivery via Caviar


From Farm to Table to Front Door: Portland’s best restaurants are now available for home and office delivery via Caviar PORTLAND, OR – (February 25, 2015) – Caviar, the easiest way to order from America’s best independent restaurants, today launched its high quality delivery service in Portland, Oregon. Long known for its leadership in culinary innovation, Portland […] Read more »

Events and Tastings at Liner & Elsen Inbox – 2/25/15

Liner & Elsen Portland

Friday Tastings: Great tastings held on the first and third Fridays of each month. We serve a “flight” of five wines and usually a super-pour (extra $ and optional). Informal and fun. Served from 5:30 to 7:30. Fee. March 6 The superb 2010 Barolos are arriving! March 20 Sizzling red and white wines from Mt. […] Read more »

Mother’s Bistro & Bar Turns Fifteen


Mother’s Bistro & Bar Turns Fifteen Lisa Schroeder Celebrates Important Milestone Portland, Ore. (February 24, 2015) — When Lisa Schroeder gave birth to Mother’s Bistro & Bar fifteen years ago, little did she know her downtown restaurant would set the tone for a new generation of exciting breakfast spots and become one of Portland’s most […] Read more »

Basque Supper Club…The password is..

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The Basque Supper Club is pleased to announce that it will be launching its pop-up restaurant concept beginning April 10th , 2015. Chefs Javier Canteras and Ryan Spragg, currently of the soon to open Bocadillo, will head the kitchen in this secret and intimate dining experience. The menu will reflect Chef Javier’s travels to the […] Read more »

Poplandia Artisan Popcorn Purchased by Owners of St. Cupcake and Serratto

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February 24, 2015 – Portland, Ore. – Portland restaurateurs Julie and Alex Bond, who also own the long-standing and popular restaurant Serratto and the much-beloved Saint Cupcake bakeries, have purchased the artisan popcorn business Poplandia.  The Poplandia retail shop, located on the corner of NW 23rd Avenue and Johnson, is currently closed, but will reopen […] Read more »

Small Vineyards Spring DI – NEXT Monday March 2nd

Mitchell Wines logo portland

NEXT Monday March 2, 1:30 – 3pm sit down tasting, 3-4pm walk thru At Mitchell Wines: 1221 SE 3rd, Portland RSVP with Kristin Kluvers: Kristin [at] augustwinegroup [dot] com or  503. 307. 3704 Over the winter we unearthed some amazing new wine discoveries, and we’re presenting them, along with some new vintage favorites, available one-time only at […] Read more »