Clyde Common Sweetens Up With New Pastry Chef Kristen Napoleoni

Kristen Napoleoni Brings Approachable Desserts with Adventurous Techniques and Ingredients to Clyde Common’s Pastry Program   (FOR IMMEDIATE RELEASE) – Clyde Common, a diversely influenced European style tavern in the heart of bustling downtown Portland, kicked off 2016 by welcoming pastry chef Kristen Napoleoni to lead the restaurant’s pastry program. Developing a sweet tooth and […] Read more »

Ameribella & Certoux/Valentine Wine Tasting/Raclette Night

Jacobs and Brichford Ameribella & Goldin Artisan Certoux Jacobs and Brichford Farms is located in Whitewater Valley in Southeastern Indiana. It is a small sustainable family owned farm that produces farmstead cheeses made from well-loved grass fed raw cow’s milk. Their Ameribella is one of the most delicious and uniquely flavored cheeses in our case. A […] Read more »

The Library Journal Feb 2016

Greetings and Salutations,            2015 was a defining year at the Library. Over the past 12 months we’ve celebrated our two year anniversary, opened our sister bar The Green Room, launched a donation-based Membership program, Friends of the Library, and welcomed a charming young Brit, Adam Wyatt-Jones, as our General Manager. We want […] Read more »

EDW Pasta Night Info!

Hello foodies, wine drinkers and Alberta street neighbors!  Every Day Wine will be hosting a Pasta Night Tuesday Feb. 23rd at 6:00 PM. $15 per person. Seats are limited so if you are interested please RSVP devilsdenllc@gmail.com with the number of guests attending and the meal option! Entrée options are as follows: Appetizer:  House Salad (lettuce, […] Read more »

You’re Invited! Blending Workshop + Winery Open House

Greetings! You are invited to: WILLFUL WINE CO. BLENDING WORKSHOP + WINERY OPEN HOUSE Saturday, March 5, 2016 Blending Workshop, 2pm to 3pm Open House Tasting, 4pm to 7pm Urban Crush 2025 SE 7th Ave Portland, OR 97214   You be the winemaker! Join Willful Wine Co. and winemaker Pam Walden to learn how we […] Read more »

Salvador Molly’s King/Queen of Heat Contest

Saturday, February 27th Noon The final battle is upon us! Join us as a legend is born at our King/Queen of Heat final throw down and wrap- up party for our annual Heat Oregon fundraiser. Last year, Queen Mackenzie ate a whopping 41 Great Balls of Fire! Think you can beat her? Show us what […] Read more »

Truffles, Cookies, Cakes, Oh My!

Options galore this Valentine’s Day! Turn up the drama with our flourless chocolate torte or truffle box trio – both dark and decadent, and best paired with red wine. Consider skipping the restaurant this year: our cheesecakes for two are a perfect ending to a lovingly-cooked meal at home – choose from chocolate almond or raspberry (whatever […] Read more »

The Cuvee Weekend Returns in February to the Allison Inn & Spa

Indulge in an exceptional blend of culinary experiences with Northwest food and drink luminaries   NEWBERG, Ore. – The Allison Inn & Spa, Willamette Valley’s luxury wine country destination, announces The Cuvée Weekend on February 26-27. The weekend celebration entices Northwest wine and food lovers to escape the urban gray for nearby Oregon wine country […] Read more »

Oregon State Athletics Announces Only in Oregon Experience (food, wine, beer)

CORVALLIS — College football Saturdays combined with the taste of Oregon; what could be better than celebrating touchdowns by the Oregon State Beavers and sampling the award-winning beer, wine and culinary delights that make the state of Oregon world-renowned? OSU Athletics is proud to announce the introduction of the Terrace (FAQs, contact and ticket information) […] Read more »

New Providore Fine Foods to open Wed. Feb. 10

PROVIDORE FINE FOODS SPECIALTY MARKETPLACE CELEBRATES  GRAND OPENING ON WEDNESDAY, FEBRUARY 10th  European-inspired market features new flagship Pastaworks location in collaboration with local purveyors Flying Fish Company, The Meat Monger, Little T Baker, Rubinette Produce Market and Emerald Petals PORTLAND, Ore. February 8, 2016 – Providore Fine Foods, a new European-style marketplace, will celebrate its Grand Opening on Wednesday, […] Read more »