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Celebrate The Holidays With High Tea

The Heathman Restaurant & Bar’s Holiday Tea Steeped in Tradition Chef Michael Stanton continues annual custom starting Nov. 29, offers delectable respite from holiday frenzy                                     PORTLAND, Ore. (Oct. 21, 2014) – The holidays are rife with tradition, and The Heathman Restaurant & Bar celebrates the customs of the season with its annual Holiday Tea. […] Read more »

The Cheese Bar Portland

Essex Cheese/Raclette Night/Jackalope Wine Tasting

Raclette Night Returns Tomorrow Night 6-8pm!   Fall has finally arrived and with the cooling temperatures comes the return of hats, scarves, and melty cheese!   Join us tomorrow night for the premier of Raclette Night! Every Wednesday from 6-8pm. Small  plates are $6 each and include ham, potatoes, cornichons, and broiled raclette.   Gouda […] Read more »

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Trader Vic’s to give thanks to U.S. military veterans, Nov. 11

Ten percent of evening sales at Trader Vic’s to be donated to Wounded Warrior Project   PORTLAND, Ore.—To thank U.S. military veterans for their service, Trader Vic’s is offering half-off pricing on all entrées this Veteran’s Day, Nov. 11, from 4 p.m. to close. Trader Vic’s, Portland’s upscale Polynesian restaurant and tiki bar, will donate […] Read more »

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Old is the New Brew at Cantillon Beer Event at Saraveza’s Bad Habit Room

Saraveza’s upcoming vintage beer event at the speakeasy next door, Bad Habit Room. Hosted by Tyler Treadwell, Saraveza’s in-house vintage beer guru, the event will celebrate the kick-off of Saraveza’s vintage beer program with tastings of five prized vintage beers listed below from Belgium’s Cantillon Brewery. 2009 Lou Pepe Kriek 2011 Classic Geuze 2011 Mamouche […] Read more »

Bazi Bierbrasserie Portland logo

Día De Los Muertos Festival De Cervezas All Souls Day Beer Festival

Portland, OR – On November 1st from 4-10 PM, Bazi Bierbrasserie (1522 SE 32nd Ave) and Imperial Bottleshop (3090 SE Division St) are joining forces to co-host a new annual autumn beer event, Día De Los Muertos Festival De Cervezas (All Souls Day Beer Festival). As leaves fall to the ground, mankind throughout time has understood that […] Read more »

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Boxer Ramen Offers Half Off Ramen As It Blows Out Its First Birthday Candle

Half off ramen all day at the popular noodle shop on SW Stark FOR IMMEDIATE RELEASE – Boxer Ramen marks its first anniversary on Saturday, November 1 and will spread the birthday cheer by offering customers half off ramen all day. The colorful ramen shop serves real-deal tonkatsu ramen in Portland hotspot Union Way and will […] Read more »

Beer

Night of the Living Ales and DAY of the Living Ales returns to PDX!

A TWO day 2-Part festival of craft beer and entertainment for Halloween. Night of the Living Ales returns for it’s 4th year, an adult only affair but this year will be followed by DAY of the Living Ales an all-ages friendly Halloween Fall/Pumpkin beer extravaganza with activities for everyone. Watch this trailer/music video from NOTLA: […] Read more »

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4th Annual Vegan Dinner with Chef Gregory Gourdet at Departure

The 4th annual Vegan Dinner with Chef Gregory Gourdet at Departure Restaurant + Lounge will be taking place on November 6th at 7 p.m. The fruits of fall shine in a feast created with the vegetables, spices and flavors that define the season. Departure is proud to partner with Groundwork Organics for this dynamic, plant based, 6-course meal where […] Read more »

Turnip the Heat Portland

Turnip the Heat Cooking Class for Kids This Sunday!

All this rain is making us even more excited for this Sunday’s kid cooking class! We will be making 2 pots of soup, a cheesy, whole wheat quick bread, and some gooey,apple blondies. This is the perfect class for kiddos 8 years old and up. The class is Sunday, October 26th, 9:30-12:00 at Old Salt […] Read more »

cascade-organic

Foraging and Dining Extravaganza.

Cascade Organic founder, Jeff Michels, and Olympic Provisions Northwest chef Colin Stafford, will be collaborated on a foraging and dining extravaganza Saturday, November 15, 2014. Participants will embark on an afternoon of foraging, led by Jeff Michels.  Lunch and beverages provided by OPNW.  After all has been gathered, guests will head back to Portland for […] Read more »

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99 Thanksgiving Problems – Gluten-Free Stuffing Ain’t One

Franz Bakery Gluten-Free Croutons is a great ingredient for Thanksgiving stuffing, seasonal salads, and holiday breakfast dishes. The Franz Gluten-Free Croutons are also free of high fructose corn syrup, and are full of delicious garlic, parsley, and sea salt flavors. Substitute regular croutons for gluten-free croutons this Thanksgiving to guarantee that everyone will be able to […] Read more »

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Get $20 Off at The Melting Pot When You Donate $10 to St. Jude

The Melting Pot Continues Support for St. Jude Children’s Research Hospital® During 2014 St. Jude Thanks and Giving® Campaign Holiday campaign raises funds for lifesaving research and treatment of childhood cancer and other life-threatening diseases TAMPA, Fla. – (October 2014) – The Melting Pot, the world’s premier fondue restaurant and a leading polished casual dining […] Read more »